Lexeme: part of dish which was put aside wihile cooking to be added afterwards (view)

ID: 1788374

Language (ISO 639-3): eng

POS: N

Homonym ID: 0

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Processed: No

Last edit: Aug. 7, 2020, 3:32 p.m.

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ID	From	To	Type	Sources	Examples	Metadata	Notes	Actions
321010	(eng) part of dish which was put aside wihile cooking to be added afterwards	(mdf) нанкс	Translation					view
394238	(mdf) нанкс	(eng) part of dish which was put aside wihile cooking to be added afterwards	Translation					view